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Ranchitas with Hot Pepper

Fry the ground meat in a pot using MAZOLA oil…

INGREDIENTS:

  • 1 spoonful of MAZOLA oil
  • 1 pound of ground beef
  • ISSIMA garlic and cilantro marinade
  • 2 cups of red beans with broth
  • 2 sachets of 106 g ISSIMA ketchup
  • 1 ISSIMA chicken broth
  • 1 bag of Ranchitas
  • Bottle of SHILO’S hot sauce
  • Grated cheddar cheese

INSTRUCTIONS:

  • Fry the ground meat in a pot using MAZOLA oil.
  • While the beef is fried, marinade with ISSIMA garlic and cilantro marinade.
  • Once the beef is well-done, add the red beans, broth and ISSIMA ketchup.
  • Mix well and allow to boil softly. Season with ISSIMA chicken broth.
  • Add a few drops of SCHILO’S to provide desired level of spiciness.
  • Serve and garnish with grated cheddar cheese. Enjoy with Ranchitas.

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