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Cappy Tacos
Cappy Tacos
11 March, 2024
4/5
Cappy
Medium
INGREDIENTS
1 pound rump steak
2 tablespoons of olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
1 teaspoon garlic powder
1 tablespoon dried thyme
1 tablespoon dried oregano
1 tablespoon dried basil
Corn tortillas
Ranch sauce
Tanned onions
Cappys Chile Toreado
PROCESS
Step 1: In a bowl, mix the oil with the salt and spices. Season the chicken with the mixture.
Step 2: Place the chicken in an oven and bake at 400º F for 40 minutes.
Step 3: When ready, crumble it and place it on a container.
Step 4: Place the corn tortillas, drop the chicken, add the pickled onions, add Ranch Salsa.
Step 5: Lastly, add Cappy Chile Toreado to your tacos and enjoy them.
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