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Colorful Salad with Zambos Tostones
Colorful Salad with Zambos Tostones
21 February, 2024
5/5
Zambos
Easy
INGREDIENTS
Main Ingredients:
1 tomato, sliced into wedges
1 cucumber, sliced into rounds
1 avocado, sliced
¼ red onion, thinly sliced
½ cup corn kernels
Zambos Tostones
Dressing Ingredients:
2/3 cup olive oil
2 tablespoons red wine vinegar
2 tablespoons lemon juice
2 teaspoons mustard
1 teaspoon honey
1 teaspoon garlic powder
½ teaspoon salt
1/8 teaspoon pepper
PROCESS
Step 1: Chop the tomato into wedges, slice the cucumber into rounds, slice the avocado into pieces, and thinly slice the red onion.
Step 2: Pour the chopped ingredients into a deep bowl.
Step 3: Prepare the dressing in a separate bowl. Mix all the ingredients to create the dressing. Adjust the consistency to your liking.
Step 4: Sprinkle the ½ cup of corn over the salad. Finally, pour the dressing over the salad and mix well.
Step 5: Crush the Zambos Tostones into mini chips. Alternatively, take a tostón and place some salad on it and enjoy.
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