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Devilish Meat with Zambos Chile Limón
Devilish Meat with Zambos Chile Limón
2 December, 2020
3.2/5
Zambos
Easy
INGREDIENTS
1 pound of ground beef
1 cup of chopped tomato
1 cup of chopped red onion
1 cup of chopped sweet chile
1 teaspoon of cumin
1 cup of chopped cilantro
Salt and pepper to taste
1 cup of lemon juice
2 tablespoons of black sauce
1 cup of water
1 family bag Zambos Chile Limón
PROCESS
Place all ingredients in a bowl and chill in the refrigerator for at least 24 hours.
Serve with Zambos Chile Limón
Estimated Time:
24 hours
(Rested)
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